773.281.2599 moc.r1547726043ab-mr1547726043af@of1547726043ni1547726043
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BAR HOURS

Mon-Fri 5pm -12am

Sat-Sun 11am -12am

BRUNCH HOURS

Sat-Sun 11am-4pm

DINNER HOURS

Mon-Thur 5pm-10pm

Friday 5pm-11pm

Saturday 5pm-11pm

Sunday 5pm-9pm

ADDRESS

1300 W Wellington Ave.

Chicago, IL 60657

P: 773-281-2599

moc.r1547726043ab-mr1547726043af@of1547726043ni1547726043

FB Patio
Farmer's-Breakfast-with-sausage.-Spicy-potatoes-were-amazing.
int28_15_b
The-veggie-burger
1237017_747211895294313_1345753542_n
Home made chicken soup, Roasted Squash Salad
Lasagna Supper
Libations-Cider-Menu-
Farmheads Classic Ciders
New summer veggie dish! Yum
FarmBar-Patrons
Burger with chili?!
Mezcal,-Falernum,-Aperol,-lime,-Watermelon-Juice-&-2-different-types-of-Pepper-Salt.
Cheese Curds at table
Letherbee Autumnal Gin, Don Ciccio & Figli Finocchietto,(Fennel Amaro) lemon, cracked pepper, muddled cucumber and dill.
New spring menu roll
Chuck,-always-staying-on-top-of-pop-culture!
Pretzel logic
Eric at FB BAR
Fresh caught white fish, hand cut fries & tartar coleslaw!
Some pretty cocktail prep
Rushing Waters Rainbow Trout with melted leeks, crimini mushrooms, fingerling potatoes
Letherbee Gin, Falernum, Fino Sherry, Passionfruit Juice, Lemon Juice, Mint and Angostura Bitters!
Popular-demand-the-Chicken-Schnitzel-Sandwich!
Libation menu booklet
Bloody, Beer, Mix Spirit
Cocktail Farm-Bar!
Lox of Love
Burger loaded with a rhubarb aioli and a mushroom ramp ragout!
Sparrow coffie
Letherbee Vernal in our Sea Anemone cocktail!

Farm Bar Map Location
The Green Chicago Restaurant Coalition

THE FARMHEADS MISSION

Originating in 2011 with the opening of Farmhouse Tavern in Chicago’s River North neighborhood, Farmheads is a hospitality group with the mission of offering affordable, approachable Midwestern fare based on locally sourced and sustainable ingredients. In the four years since opening doors to Farmhouse Chicago, operating partners Ferdia Doherty and TJ Callahan have grown that first location into a series of concepts (Farmhouse Evanston, Farm Bar in Lakeview) with a shared vision of utilizing the bounty available within a four state footprint of Illinois, Indiana, Wisconsin and Michigan.

Responsible. Local. Sustainable. Social.

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